According to It's Hungarian, a publication online:
In the 8th century Pope Gregory III has started the holiday of the All Saints’ Day, which is celebrated on the first day of November. The pope has stood out for that – beside the martyrs – the saints, who are canonized after the recognition of the Christianity, must be celebrated too. So, this way the All Saints’ Day is become the feast of the hollowed souls, who are because of the large number of their kind, not mentioned in the calendars uniquely.
All Saints Day in November 1st.
But this day became a way to celebrate our ancestors - saintly or not. This is done by visiting graves, cleaning them, leaving flowers, lighting candles; it became All Souls Day,.
ITS HUNGARIAN : CELEBRATIONS OF THE DEAD IN HUNGARY - ALL SAINTS and ALL SOULS
Excerpt: According to the folkways, the night between the All Saints’ Day, and the All soul’s day the deceased have mass in the church, and when the bell tolls, they are going to the house of their beloved ones. In the peasant’s house, an extra plate has been placed to the tables, bread, salt and water has been served into them. In Székely Land a loaf has been cooked, which is called God’s pie or the bread of the dead.
In Hungary, food and charity has given to and cared about the homeless and poor ones, to advance the reach of the bliss of the dead souls. Mainly bread and honey coated scone is given at the gates of the cemeteries.





